Diagnosis of diabetes

For centuries diabetes was diagnosed by the doctor dipping his finger into a urine sample and tasting it to detect abnormal sugar levels. The treatment was sometimes just as weird - in 1690 doctors prescribed 'gelly of viper's flesh', 'broken red coral', 'sweet almonds' and 'fresh flowers of blind nettles'. Things have moved on and diagnosing and treating diabetes is now a lot easier!
 
Type 1 diabetes symptoms normally develop very rapidly, sometimes over a couple of weeks. They tend to be more severe. Type 2 diabetes symptoms are normally milder and develop slower. These symptoms are caused by the effect of diabetes on the body.

If the level of glucose in the blood becomes too high, excess glucose is removed from the blood by the kidneys and excreted via the urine (glycosuria). This results in greater urine production and causes the patient to urinate frequently. Water held in the cells is required to replace lost blood volume, and thus causes dehydration and thirst.

View the sections within the interaction below to learn more about the signs and symptoms of diabetes, the effect it has on their blood chemistry and the tests performed to diagnosed diabetes.