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RCN Scotland writes to Scottish and UK Governments seeking clarity on the Assisted Dying for Terminally Ill Adults (Scotland) Bill
In response to Cabinet Secretary Neil Gray’s recent appearance at Holyrood's Health, Social Care and Sport Committee, during which he said that certain parts of the Assisted Dying for Terminally Ill Adults (Scotland) Bill need to be removed, we have written to Mr Gray and the Secretary of State for Scotland to seek urgent clarity on the matter.
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Assisted Dying in Scotland
Information about the legislation on assisted dying currently progressing through the Scottish Parliament.
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Inner North Central London Branch Meeting Online
Inner North Central London Branch Meeting Online
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Nominate yourself for the RCN UK Nursing Support Workers Committee
Nomination form for Nursing Support Workers committee.
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The What So What and Now What of Critically Reflective Leadership
What? Almost a century ago, Dewy (1993) recognised the importance of reflecting on how our experiences facilitate personal growth and change. More recently, there has been an interest in how critically reflective leaders can improve team outcomes.
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My trip to Australia – Where my leadership journey took me
Tara Rees, RCN Wales Nurse of the Year 2023 and Hepatology Clinical Nurse Specialist reflects on how being proactive in her development took her across the world.
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RCN Eastern Board Meeting - Open Session
RCN Eastern members are invited to attend the open session of your regional board meeting.
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Care and management of adults with a high-output ileostomy in community and hospital settings
Read this learning module to update your knowledge and skills in the effective management of an acute episode of high-output ileostomy.
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Reflection in nursing practice
Reflection: a review of key models and methods of achieving reflection to enhance the individual nurse’s practice.
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Understanding and interpreting nutrition information on food labels
Health promotion is integral to the nurse's role. Read this module and learn about the role of food labelling in helping people to select appropriate and healthy foods, as well as how food choices can affect overall nutrition and health.
